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I am Bruno, an entrepreneur and former executive in commercial areas. I have started this project from consulting experiences in agriculture and personal interests in healthy living and the protection of the environment, particularly the amazonian forrest and native communities. My partner is a conversationalist in South America, and together we work with selective native communities and have formed proactive relationships where they focus on sustainable agriculture and we on quality control, logistics, and commercialization. We offer sustainable products form the amazon jungle to the world. By sustainable we mean: 1) that our producers of coffee, cacao, etc, do not chop trees nor burn forrest to make a larger and flat land for crops to grow, and 2) that our producers are native communities that protect the amazonian land of their ancestors so they do not abandon their culture and the forrest. Our products are 100% natural, this means no industrial processes are applied to transform its natural chemistry and biological composition: hence, maximizing the natural health benefits they award to consumers. Our promise to the market is to provide natural products harvested and produced by native people that protect the forrest and promote the growth of trees and natural habitats. This makes the products exclusive, because this is not a normal and cheap practices…it is an artesanal method which works in harmony, balance and respect with nature. Our clients are motivated by this practice and feel they collaborate with sustainability through gently pulling away from the established low cost industrial systems that maintain the status quo. Our logo summarizes what we offer and how we offer it. The logo is composed of an Icon, the name, and the slogan, all in a harmonic, succinct and balanced image impacting as one. Outcome includes different applications with dark, white, transparent backgrounds, etc…this is standard practice.