Hi,
I am pro chef working in kitchen for around 20 years. I have high school degree from hospitality industry and Associate Degree/Hospitality Management from College of Hotel Management. My job is to create new recipes almost every day, but at least weekly.
I am preparing meals every day, using products from different producers, which includes dietary bar/ cakes.
My goal is to help you to create and try different dietary sweets.
Also some drinks can be included.
If you find me suitable, write me back, and I can present you some recipe ideas.
Thank you,
Djordje